Flavour
Xing Ren Xiang opens with a rich almond aroma, followed by floral notes that linger gently in the cup.
The liquor is a clear golden yellow—bright and warm, like ripened apricots in sunlight. On the palate, the almond fragrance glides smoothly across the tongue, bringing a gentle, comforting warmth. Delicate floral accents add lift and balance, giving the tea a cheerful, uplifting character. The texture is light and clean, with a cooling finish in the throat and a lasting aromatic trace.
Brewing Recommendation
Single Cup
Use 3 grams of tea with approximately 300ml of water at 100°C. This gives a tea-to-water ratio of 1:100. Steep according to personal preference, adjust strength by modifying steeping time or leaf quantity.