zhangping shuixian

EU pesticide residue standards
Whole Leaf First Grade

Harvest Time 2025
Harvest Method Hand-Picked Tea
Garden Zhangping city, Funjian Province
Altitude 900m
Cultivar Fujian Shuixian Cultivar
Possible Packaging Forms ☑ Loose Tea in Bags
☑ Loose Tea in Tins
All prices are exclusive of shipping cost. A shipping invoice will be issued before the order is dispatched.

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Flavour

As the sole compressed oolong, Zhangping Shui Xian maximizes aroma longevity; even after dozens of infusions, the scent remains ethereal and enduring. Its core fragrance is orchid, accented by faint creaminess. The liquor glows orange-yellow, bright as a rising sun. Ideal for those new to oolong, thanks to its unadulterated scents and pleasantly sweet mouthfeel—much like ancient marble statues, unpretentious yet captivating, drawing one to linger.

Brewing Recommendation

Single Cup
1. Rinse the cup with hot water.
2. Add 1 piece of tea into a 350ml glass cup.
3. Pour boiling water (100°C) to fill about one-third of the cup. Rinse the leaves briefly, then discard the rinse water.
4. Refill with hot water until it reaches about 1cm below the rim. Let steep for 1-2 minutes before drinking.
5. The tea can be re-infused once, with a slightly longer steeping time..

Basic Member

Product Information*
Farmer Information
Name, age, ethnicity, and years of tea cultivation
Tea Garden Information
Garden area, and cultivation standards
Harvest Information
Number of pickers, harvesting method, and plucking standard
Processing Information
Processing methods
Brewing Recommendations
Multiple suggested brewing methods






*All of the above information will be provided to Basic/Premium Members via email after the order is placed.

Premium Member

Product Information*
Farmer Information
Name, age, ethnicity, and years of tea cultivation
Proust-style farmer questionnaire
Tea Garden Information
Garden area, and cultivation standards
Detailed content with photos and descriptions
Harvest Information
Number of pickers, harvesting method, and plucking standard
Processing Information
Processors method
Blending methods, if applicable
Crafting characteristics
Brewing Recommendations
Multiple suggested brewing methods